Saturday, April 2, 2011
Why So Orange...
Why So Orange...not much to say here except that good Hong Kong style milk tea is strong in taste and in colour. Just like this one. If I drink milk tea, it has got to be Hong Kong style. Enough said.
1 comment:
The Food Junkie
April 3, 2011 at 8:46 PM
Wow so orange AND thick :) Must be yummmm
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Wow so orange AND thick :) Must be yummmm
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